MU’MININ, Muhamad Hairul; MANIR, Zulmaneri. Economic Order Quantity (EOQ) Analysis of Sweet Soy Sauce Inventory Control from Sorghum: A Comparative Study. Journal of Society Innovation and Development, [S. l.], v. 7, n. 1, p. 207–220, 2025. DOI: 10.63924/jsid.v7i1.215. Disponível em: https://journal.institutre.org/index.php/jsid/article/view/215. Acesso em: 14 oct. 2025.